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Vietnam Vuong Family Java Anaerobic Natural

Species:

Arabica

Varietal:

Java

Process:

Anaerobic Honey

Flavor Notes:

Sweet apple cobbler, floral, mild acidity, medium body

We hope you enjoy this Vietnamese Java, which is actually a delicious and prized less common arabica varietal (and often gets confused in English speaking countries for the historical slang term for coffee due to the Indonesian island of Java, where most the worlds coffee used to ship from). The Vuong family is all about coffee and family. Led ...
Vietnam Tram Hành ThyThy Yeast Anaerobic

Species:

Arabica

Varietal:

Yellow Catuai

Process:

Yeast Anaerobic

Flavor Notes:

Grapefruit, toasted grain, mild acidity, medium body

The ThyThy Farm is a new Vietnamese producer to the United States and we are very glad to be able to consistently offer their specialty green coffee for your roasting enjoyment! As always, we are grateful for our importing partnership with Rae and Daniel at Karmic who first pioneered this relationship. Working with the same Yellow Catuai cherry ...
Yunnan Menglian Kaku Washed

Species:

Arabica

Varietal:

Catimor

Process:

Washed

Flavor Notes:

Green Apple, Hawthorn Berry, Citrus, Butterscotch, Black Tea

The Kaku farm is located in the Menglian area of SW Yunnan China and is owned by a second-generation coffee farmer who is passionate about building upon his family legacy. Mr Li is a pillar in the local coffee industry, having one of the few coffee farms in Menglian that has been able to weather the challenges of changing policies, fluctuating m...
Yunnan Menglian Dongka Washed

Species:

Arabica

Varietal:

Catimor

Process:

Washed

Flavor Notes:

Citrus, Raisins, Black Tea

At 400 tons per harvest Dongka is our largest volume producer and has some of the most consistent specialty grade washed coffees in the Menglian region of Yunnan. Mrs Na owns and operates the wash station. She buys all her cherries from the farms on the mountain around the wash station and it is in a quasi contractual way, so she buys the same c...
Yunnan Menglian Banka Natural

Species:

Arabica

Varietal:

Catimor

Process:

Natural

Flavor Notes:

Jackfruit, Berries, Dried Fruit, Caramel, Rich Body

This is the Natural coffee from the Banka farm in the Menglian region of Yunnan China on the border of Myanmar. This is yet another great small lot producer of specialty coffee in Yunnan. Our partners YCT in Yunnan have worked with this washing station consistently and it produces about 60 tons of washed and naturals per harvest. Ban...
Yunnan Menglian Fuyan Natural

Species:

Arabica

Varietal:

Catimor

Process:

Natural

Flavor Notes:

Berries, Honey, Grape, Low Acidity
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Yunnan Menglian Banka Washed

Species:

Arabica

Varietal:

Catimor

Process:

Washed

Flavor Notes:

Citrus, Jasmine, Nutty, Bright Acidity, Brown Sugar

This is the Washed coffee from the Banka farm in the Menglian region of Yunnan China on the border of Myanmar. This is yet another great small lot producer of specialty coffee in Yunnan. Our partners YCT in Yunnan have worked with this washing station consistently and it produces about 60 tons of washed and naturals per harvest. Bank...